Culinary Director

Chef Lola is a seasoned and community-driven culinary professional with over a decade of experience spanning diverse cuisine styles, including plant-based, pescatarian, and meat-forward dishes. As the founder and Executive Chef of Food 4 Life Meal Prep, she built a thriving catering and meal prep business renowned for its flavorful meals and signature baked goods, such as cookies and cakes. Her expertise extends to high-volume kitchen management, team leadership, and culinary training, with a strong focus on nonprofit, private, and corporate clients.

She is passionate about using food as a medium for mentorship, education, and transformation, creating inclusive, trauma-informed environments that promote confidence, creativity, and professional growth among young learners.

In addition to culinary leadership, her experience spans business management, vendor relations, and event coordination. Chef Lola works to foster community partnerships and deliver impactful food experiences that bring people together.

Email Lola.